Monday, November 15, 2010

Meaties

I am really looking forward to being done with meat birds for the year. We ordered another round of 50 meat chicks in September. I am wishing now that we had ordered them a month earlier. Its getting kind of late in the year to be dealing with outdoor butchering! However, sometime in the next 2 or 3 weeks we will be butchering all of these birds. They had better start their funeral planning because it is inevitable! I am hoping that we can sell most of them so I can buy some more hay.

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